Let it be Red Apples and Green Grapes from Northern or Southern Hemisphere, Guava and Pineapple from the Tropics – all of them are seasonal fruit.  Here I am going to write a recipe told by my aunt in India. In India they usually call it as “Fruit Mixture” in Tamil and done during the Thai Pongal Festival.
Ingredients A:
1/2 Teaspoon Cummin Seeds
1 Tablespoon Ghee
1 Stem Curry Leaves
3 Cloves
1 Teaspoon Garam Masala
1/2 Teaspoon Turmeric Powder
2 Tablespoon Lemon Juice
Table Salt to taste
1 Guava half ripe – Sliced
1 Fuji Red Apples - Sliced
1/4 Ripe Pineapple – Sliced
15 …