I am almost in depression mode at the moment. I am 8 months pregnant and I have the biggest problem in my life! I cannot eat anything or I suffer from severe Heartburn! I am having heartburn due to pregnancy and I take Zantac Effervescent twice daily. Heartburn is usually associated with regurgitation of gastric acid (gastric reflux) which is the major symptom of gastroesophagael reflux disease (GERD). Source: http://en.wikipedia.org/wiki/Heartburn
Doctor have told me to avoid Ghee, butter, jam, spicy food, Dairy products, process foods, peanuts, beans, dhal, onion, chocolate, any type of biscuits. Have …

Eggplant is also known as Aubergine or Brinjal and it is a plant of the nightshades family. Eggplant is a good source of potassium, fiber, magnesium, niacin, vitamin B1 and B6. Eggplant is commonly used as a vegetable in cooking and meals. 
 
Ingredients
1 Eggplant
1 medium sized onion – chopped
2 cube butter – for frying
½ tablespoon curry powder @ masala
¼ tablespoon turmeric powder
2 tablespoon lemon juice
Pepper to taste
Salt to taste
2 stalk coriander leaves – chopped finely
 
Method
Cut egg plant into 2 cm’s thick in slanting manner. Marinate egg plant with salt and …

Coriander leaves is considered as herb plant and it has many health benefits besides its magnificent smell when it is added in the food. I personally, search for coriander leaves in my food if it is part of the dish and consume it happily. Coriander leaves aids in digestion and helps to settle the trouble stomach. This reminds me of Rasam, which is widely consumed by South-Indian’s after their main meal. One of the purposes of Rasam is for good digestion after a good heavy meal and rasam will not …