Gooseberry is a small pebble like green berries. Gooseberries has a silvery cast and a hint of sour. Gooseberry are best cultivated in cooler climates. Gooseberry is usually used in manufacturing jams, pies and other highly sweetened dishes. Gooseberry is also usually used in making sauces that are blended with duck dishes.
Medicinal and Health Benefits of Gooseberry
– Gooseberry helps to balance stomach acid.
– Gooseberry promotes healthier hair.
– Gooseberry also strengthens the eyes.
– Gooseberry also helps to flush out toxins
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