Chocolate Cake
Ingredients:
1.5 cups of all purpose flour
3 tablespoons van houten cocoa
1 teaspoon baking soda
1 cup Ideal Milk
1/2 cup Sugar
1/2 teaspoon salt
1 SCS Butter
1 teaspoon vanilla
Directions:
1. Put your flour into mixing bowl, add butter and cocoa, baking soda, sugar and mix well.
2. Mix the ingredients together until there aren’t any more lumps and pour into square baking pan.
3. Bake at 350 for about half an hour, test with a fork.
Preparation time + Baking time: 45 minutes
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